(Blog post courtesy of Dr Gaudiose Mujawamariya, Rice Value Chain Expert and Gender Focal Point, AfricaRice) As the world celebrates the...

AfricaRice PhD student Laurence Dossou Laurence Dossou, from Benin, is working on her doctoral thesis on the identification of new...

Successful introduction of parboiled rice in Madagascar The importance of rice in the culture and diet of the Malagasy people is well...

Inland valleys are increasingly being considered as Africa’s future food baskets and unlocking their vast potential through ecological...

The multi-stakeholder innovation platform approach promotes rice agribusiness by emphasizing active interaction with small and medium...

Developing the hybrid rice technology capacity of national partners, farmers, nongovernment organizations, and the private sector is a...

Conservation agriculture has a vital role to play in sub-Saharan Africa’s food security for a population projected to rise to 2 billion...